5-Minute Pad Thai Ramen
This easy dish is inspired by classic pad Thai. It takes just 5 minutes to make, and you likely have the ingredients in your pantry already.
Ingredients
- 1 package ramen noodles
- 1 tbsp chili crunch
- 1 green onion, sliced
- 1 tbsp peanut butter
- salt, to taste
Instructions
- Bring water to a boil in a small sauce pan. Cook the ramen noodles for about 5 minutes.
- Meanwhile, heat the chili oil in a skillet over medium. Add the onions and peanut butter; stir.
- Drain the noodles in a strain, then add to the skillet. As you stir, the noodles should absorb the sauce.
- Enjoy.