If you’re a cultural foodie, you might have done a double-take when you read that headline. Gyros and naan? That’s not right. Gyros are served with pita bread, and naan with traditional Indian food. And you would be correct. But I’m taking some liberties here because naan gyros have become a staple here at the…
Category: Middle East
Traditional Tabbouleh Salad Recipe
Last spring, Marc and I set out on a rainy night. We had a mission. Sitting around a table after a long day of post-hurricane cleanup in Florida, the conversation naturally turned to food. When I mentioned my international cookbook in progress, one of the volunteers excitedly said, “I can teach you how to make…